Day 3 of Living Below the Line just starting. So far so good. Whilst
doing this as an exercise is rather fun for many it is the reality of
their everyday lives. For me the risk is that I put in treats that we
have in the larder. For many the larder is bare. Yesterday the menu was
porridge, scrambled eggs on toast for lunch and pasta with a tomato
& onion sauce.
https://www.livebelowtheline.com/participant#_=_
Government Insists Burnham Doesn’t Actually Want to Be Bolder Than Starmer
on EU Reset
-
What’s going on with Burnham and the EU talks? The PM said he would be
‘bolder‘ in a readout this morning: “The UK had to be bolder in terms of
getting clo...
19 hours ago
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