Day 3 of Living Below the Line just starting. So far so good. Whilst doing this as an exercise is rather fun for many it is the reality of their everyday lives. For me the risk is that I put in treats that we have in the larder. For many the larder is bare. Yesterday the menu was porridge, scrambled eggs on toast for lunch and pasta with a tomato & onion sauce.
Viral Dad on Science Museum School Trip Made Up Story, Deletes Account - Twitter users may have seen a viral thread posted yesterday by “Simon from Harlow”, a dad live-tweeting a school trip to the Science Museum gone wrong. S...
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